Marguerite Guilmond, the Métis matriarch of the well-known Métis Boissonneau family, was a Métis woman originally from the English River region in present-day Manitoba. As a young adult, Marguerite fell in love with Joseph Boissonneau. Joseph was born in Lower Canada in 1787 but eventually made his way westward—first to St. Joseph Island in the Upper Great Lakes before continuing farther west, where he met Marguerite. Marguerite and Joseph soon started a family together. By t

Métis communities throughout the Métis Homeland have vibrant and diverse ways of life grounded in the lands and waters that surround them. Each Métis community has developed unique food-based traditions that have sustained their families and livelihoods over generations. Small-scale farming and food growing, in particular, have taken on a varied and polarizing place both within and between Métis communities. For some, food growing has long been an important staple. For othe

Métis families across the Homeland have relied on their surrounding lands and waters to sustain themselves and their communities. Each passed down their rich place-based harvesting knowledge through stories and experiential learning. Many of these stories and the knowledge they contain have been told throughout Métis communities for generations. This includes the occasional cautionary tale. One such tale is that of Pierre (Louis) Rondeau, which was shared with journalist

Throughout the fur trade era, Métis employees of the Hudson’s Bay Company and North West Company—such as Thomas Favill, Nicholas Chatelain, William Sinclair, William McKay, Bte. Jourdain, and Joseph Guimond—held numerous and diverse occupations in the Rainy Lake region. Métis workers often served as versatile jacks-of-all-trades alongside non-Métis apprentices, post-masters, and clerks. Diverse Métis occupations included fishery operations, net making, hunting, cutting cord-w

After the height of the fur trade, commercial fishing became a way of life for many Métis communities, including those in the Upper Great Lakes. Beginning in the 1830s and 1840s, records began referencing Métis or “Half-breed” fishermen along the eastern shore of Georgian Bay, particularly around Penetanguishene. The emergence of commercial fishing as a Métis way of life in the Upper Great Lakes is explored, among others, by Dr. Arthur Ray in An Economic History of the Robins